A dishwasher is a convenient and efficient appliance for cleaning dishes, but it’s important to know how to properly use it to get the best results. Different dishwashers have different settings, but here are some general guidelines for different washing methods.
The normal wash setting is the most common and appropriate for everyday use. It uses hot water and a combination of detergents, rinsing agents, and high-pressure jets to clean and sanitize dishes. This setting is suitable for most dishes, except for heavily soiled or greasy ones.
Heavy Duty Wash
The heavy-duty wash setting is designed for more challenging cleaning tasks. It uses hotter water and stronger detergents to remove tough stains and grime. This setting is ideal for heavily soiled pots and pans, casserole dishes, and other items that have baked-on food residue.
The light wash setting is designed for delicate or lightly soiled items, such as glassware or plastic containers. It uses less water and less intense cleaning to avoid damaging fragile items.
The eco wash setting is designed for energy efficiency and environmental sustainability. It uses lower temperatures and less water to conserve energy and reduce the carbon footprint. This setting is perfect for lightly soiled dishes that do not require heavy-duty cleaning.
The sanitize wash setting is designed for items that require maximum sanitation, such as baby bottles or cutting boards. It uses hot water and a higher concentration of detergents to eliminate bacteria and viruses.
In conclusion, it is important to choose the right dishwasher setting for the type of dishes being cleaned. Proper use of the dishwasher can ensure that dishes are cleaned and sanitized efficiently, saving time and energy.